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NELPORI
Nel Pori (popped or puffed paddy) is a traditional Indian snack made from raw, unhusked rice.
A 100-gram serving is a light, crunchy, and healthy treat.
It is naturally fat-free, easy to digest, and rich in dietary fiber.
A sweet, crunchy ball made with melted jaggery syrup and spices.
It is very popular during the Karthikai Deepam festival.
Toss it with chopped onions, tomatoes, and spices to make a quick and healthy bhel.
You can soak it in water and stir-fry it with mustard seeds and vegetables for a low-calorie breakfast.
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